A 30-something working wife from Bangalore, India. Grew up in Ahmedabad, Gujarat. Can’t think of life without her family. Besotted with her hubby, referred to here as the Other Half (OH), and her daughter, referred to here as Bubboo. Thinks of herself as creative. Passionate about writing and reading. Feels that writing, blogging and cooking are therapy. A travel enthusiast. Learning photography. Big-time foodie. Learning the nooks and crannies of the city she calls home now. Eternal romantic. An optimist. Music lover. A believer in ‘Live and let live’. Wants to live life to the fullest.
Welcome to my space! 🙂
The World Through My Eyes 
I am totally smitten by your blog, pictures, and your articles. Way to go!
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@Sundari Giri
Thank you so much! This totally made my day. 🙂 I put in a whole lot of effort into my blog, and it’s good to see the hard work being appreciated.
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glad meeting you through madurai post!1 wc to madurai
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@aliebpoems
Thank you so much! 🙂
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Your description of yourself is so uplifting and bubbly – a very positive attitude to life, and reaching out to fulfill it. Regards, Veena
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@Veena S
Thank you so much! 🙂
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Kindly let me know if yu have any articles on the organic foods kind regards narayan
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@Sv Narayan
I have written recipes using a few organic ingredients. I have also written about restaurants that serve organic food. I have written an article on First Agro, which grows fruits and vegetables organically. Other than that, I don’t think I have written about organic food per se.
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Thanks for bringing you recipe Cherupayar Curry| Kerala Green Gram Curry With Coconut Milk to Fiesta Friday#243. I am a big fan of curries. I work with slow foods and appreciate all the work that goes into your cooking.
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@kunstkitchen
Thank you so much! 🙂 I’m a big believer in doing things the old-fashioned way.
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Me too! I learn so much about food and cooking that way.
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